Product Overview
This is our Master Roaster’s favorite coffee. Kona Typica beans roasted over open flames just a little darker than the medium roast that defines our First Roast coffee. This reserve roast is known in the trade as "full city" — not quite dark roast but a bit fuller than medium.
The result is a full-bodied, robust coffee that radiates a chocolatey aroma and delivers dark chocolate notes in every sip.
